Food Safety Department works on enhancing confidence in food safety by designing integrated systems to ensure food safety in accordance with best practices in local and international levels by establishing and utilizing unified procedures for controlling imported food and food establishments in Dubai, to include:
Safety of imported food products
Safety of food activities/products
Investigate and monitor food-borne illnesses
Promoting food safety awareness
In addition, Food Safety Department collaborated with numerous international organizations in line with its commitment to food health and safety standards, and disease control and prevention, and participated in celebrating local events, and international occasions and days.